A water-fat separation imaging method for the brain on low field magnetic resonance imaging

Water-fat separation is a particularly important problem for magnetic resonance imaging. Although many methods have been proposed, the reliability is still challenging. In this work, we have presented a method based on the combination of the branch-cut method and multigrid algorithm to get a more robust performance of water-fat separation. First, the branch-cut method is applied to identify residues, which violates the requirement that the interacting phase gradient around a closed path be zero. Residues and branches are marked to be zeros and filled to the weighting factor array. Then, the unwrapped phase array can be given by the multigrid algorithm. Finally, the Dixon method for water-fat separation is applied to the unwrapped phase array. Experiments for brain scanning on the 0.3T low field MRI system demonstrate the successful application of the proposed method.