| 铁路站车食品抽检结果分析及食品安全分级 |
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| 引用本文： | 王东黎,赵宇.铁路站车食品抽检结果分析及食品安全分级[J].铁道劳动安全卫生与环保,2010,37(6):303-305. |
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| 作者姓名： | 王东黎 赵宇 |
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| 作者单位： | 中国铁道科学研究院节能环保劳卫研究所,北京100081 |
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| 摘 要： | 铁路站车食品种类多,来源复杂。通过对全路近3年站车食品抽样检测结果分析,制定铁路站车食品安全分级目录,从而对铁路站车食品进行分级管理,对风险性大的食品进行重点监督检查,确保铁路站车食品的安全。
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| 关 键 词： | 站车 食品安全 分级管理 |
The Analyse about Sampling Results of Foodstuffs and Hierarchical Managements of Food Security in Railway Stations |
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| WANG Dong-li,ZHAO Yu.The Analyse about Sampling Results of Foodstuffs and Hierarchical Managements of Food Security in Railway Stations[J].Railway Occupational Safety Health & Environmental Protection,2010,37(6):303-305. |
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| Authors: | WANG Dong-li ZHAO Yu |
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| Institution: | (Energy Saving ＆ Environmental Protection ＆ Occupational Safety and Health Research Institute,China Academy of Railway Sciences,Beijing 100081,China) |
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| Abstract: | The foodstuffs in railway is known for its great variety as well as its complex and multiplex detail of the source.According to the sampling results of the foodstuffs in the past three years,the hierarchical directory about foodstuffs security has been formulated.This project is prepared for the hierarchical managements and the supervision of those risky foods,to ensure the security of edible foodstuffs in our rail. |
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| Keywords: | Railway food security hierarchical managements |
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